Chipotle Mexican Grill
www.chipotle.com/Chipotle Mexican Grill is a fast-casual restaurant chain serving Mexican-inspired food made with real, fresh ingredients and no artificial flavors, colors, or preservatives. With over 53 pronounceable ingredients and a commitment to responsibly raised meat and local produce, Chipotle delivers customizable meals across thousands of locations.
Beyond food, Chipotle invests in its people through career development, education benefits, and a culture of inclusion and well-being.
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1About Chipotle Mexican Grill
Mission
Chipotle's mission is to cultivate a better world by serving food made with real ingredients, hiring passionate people, and championing sustainability, diversity, and inclusion.
Vision
Chipotle envisions a world where one meal at a time, the way food is made can make a meaningful difference — for people, communities, and the environment.
Values
- Food with Integrity — using only real, fresh ingredients with no artificial additives
- People First — investing in employees' growth, well-being, and futures
- Cultivating a Better World — championing sustainability and responsible sourcing
- Diversity and Inclusion — celebrating and championing a diverse workforce
- Transparency — being open about ingredients, sourcing, and practices
Principles
- Use only responsibly raised meat and commit to high animal welfare standards
- Source local and organic produce whenever possible
- Divert waste from landfills and reduce greenhouse gas emissions
- Invest in employee education, including 100% tuition coverage for eligible team members
- Promote from within, enabling crew members to grow into management and leadership roles
- Foster a culture of belonging and well-being for all employees